Welcome to Ali Baba!

Your favorite Mediterranean food is just a click away

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Authentic and fresh

Inspired by recipes that have been passed down from generation to generation, our dishes are carefully curated to satisfy every palate. We use high quality, fresh produce, meats, and spices, free of additives and preservatives, to ensure the mouth-watering flavors that Ali Baba’s customers have come to know and love.

Takeout, delivery and more

Ali Baba comes to you!

COVID-19 Update | May 25th, 2020

We miss you!

As of June 1st, 2020, Ali Baba will re-open for curbside pickup and delivery only.

You can now select curbside pickup when you order with us online at www.alibaba1.com — offering a simple and convenient way to satisfy your Ali Baba craving.

What we are doing to keep you safe:

We are offering contactless curbside pickup (takeout) and delivery. For curbside pickup, simply place your order online (or call (650) 871-2221). Call us when you arrive, and we will bring your order to your car.

Online deliveries will be available through GrubHub, Uber Eats, and DoorDash.

Catering orders can now be delivered to you through ezCater

Please note, in order to keep our staff and you safe, we will not be accepting any cash payments at this time.

We’re open from 11 AM to 7 PM, Monday through Friday.

Catering orders over $500 are available on Saturdays and Sundays. Call us for the details.

Got a sweet tooth? Try our amazing desserts!

Treat yourself to a heavenly piece of our freshly made walnut or pistachio baklava. Careful though – one bite and you’ll be hooked!

Our Response to COVID

Our commitment to keeping you and our staff safe and healthy.

COVID-19 Update | May 26th 2020

You’ve asked, and we’ve answered!

As of June 1st, 2020, we will re-open for curbside pickup and delivery only. Our new, online ordering system makes it easier to satisfy your Ali Baba craving. You can now select Curbside Pickup when you order with us online at www.alibaba1.com

Social Distancing: Line Markers on the ground will help keep guests 6 feet apart.

Protective Equipment: All staff will be provided with masks and gloves, and will required to use them.

Employee Training: All employees are required to complete training in hand washing and safe food practices, which follow CDC guidelines.

Contactless Pickups: Contactless, curbside pickup and deliveries available for every order.

Restaurant Sanitation: All high-contact surfaces will be disinfected every hour, including door handles and pick-up areas.